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Summer Newsletter
We had a fantastic time seeing many of you at Concours d’Elegance—and at past events and tastings throughout the year.
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Terra Amata Sept. Newsletter
The Harvest is the most exciting part of the season for our team at Terra Amata. This year, we had two, requiring all hands on deck!
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Terra Amata Aug. Newsletter
This week our first vintage was bottled! From 16 tons of grapes harvested in the fall of 2023 comes our small batch zinfandel production.
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Terra Amata July Newsletter
This season is shaping up to be a good one. Kelly’s 2023 Reserve Zinfandel is about to be bottled, and we have been hard at work tending the grapes and a new olive orchard.
